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Aimee N. Youngs
Marketing Specialist
Aimee holds a BFA in Graphic Design & Advertising from the School of Visual Arts in NYC, and has worked in the industry for 12 years, servicing a wide variety of clientele, many from the wine and hospitality industries. She also holds a Sommelier Certificate from the US Sommelier Association.
She is currently working on a cookbook of recipes using wine. The book will be released in Fall of 2010. Please visit Wine in the Kitchen for her blog and more information. She is also the Founder of The South Florida Punch, which is a website dedicated to South Florida's wine scene, and writes the Miami Wine Examiner.
Aimee serves on the Board of the American Institute of Wine & Food as a Marketing Advisor. She serves as Administrative Manager & Marketing Director of the US Sommelier Association.
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Robert Rodriguez-Oti
Account Executive
Robert holds a BA in Business Administration, with a major in Finance from Florida International University School of Business. He is a licensed Loan Officer and Real Estate Associate, and is a member of National Association for Realtors.
His experience includes VP of Sales & Finance of a successful real estate and home loan company, and working closely with clients and lenders. He has also held a position as an Account Executive for a cable programming company.
Robert has a great passion for wine, and regularly attends local wine events. In addition to account management for PUNCH, inc., he contributes story concepts, interviews, content, and photography to The South Florida Punch. He has a special fanatacism over Pinot Noirs from Oregon.
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